NOVOgen BROWN, no 1 in Uruguay brown egg market with PRODHIN
Testimony Dr Lilián Perdomo
Prodhin is the number 1 brand for eggs in Uruguay. Founded in 1979 by four leading poultry companies, Prodhin specializes in the production, processing and marketing of eggs.
Lilián Perdomo is a doctor in veterinary medicine, qualified at the University of the Republic (UDELAR).She has been advising private companies on flock management, bird health, and product quality since 1988. She is also the production manager for PRODHIN who chose to work with NOVOGEN Brown genetics because of its excellent performance in egg production and quality.
For Doctor Lilián Perdomo, quality control starts well before laying: “We are breeding a renowned genetic line with an international trajectory, with an animal health certificate from the country of origin guaranteeing their health status..”
Today, we are the largest company in the sector in Uruguay, with more than 600,000 hens (breeders and commercial layers) and an annual production of over 150 million eggs. Our network of firms is organised using vertical integration and includes the breeding farms, a hatchery, sites for pullets rearing and egg production . Prodhin is also having is own egg packing and processing centers
Prodhin works with the most rigorous quality standards covering production, bird health, and management. This is why they have decided to work with NOVOGEN genetics for brown eggs. The quality of NOVOGEN eggs satisfies all the clients in the different sectors: shell eggs (cage, alternative and organic systems), pasteurised whole liquid eggs, pasteurised liquid egg yolks, pasteurised liquid egg whites, and boiled eggs.
Prodhin works with the most rigorous quality standards covering production, bird health, and management. This is why they have decided to work with NOVOGEN genetics for brown eggs. The quality of NOVOGEN eggs satisfies all the clients in the different sectors: shell eggs (cage, alternative and organic systems), pasteurised whole liquid eggs, pasteurised liquid egg yolks, pasteurised liquid egg whites, and boiled eggs.
Information complémentaire
For any information request, please contact us: contact@novogen-layers.com